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Dama de Toro Tempranillo

Region: D.O. Toro

Grape variety: Tempranillo

Winemaking:

Maceration for 7 days. Fermentation at 25ºC in stainless steel fermentation tanks.

Tasting notes:

This fruity, intense, deeply flavoured red displays bags of ripe cherry and raspberry fruit flavours interwined with violets and liquorice. This unoaked style preserves the pure fruit of the region.

Consume: 1-3 years following the harvest

Food Pairing: Almost anything including meat dishes, pasta and cheeses.

Serving Temperature: 13 - 17ºC

Alcohol: 13,5% vol. Alc.

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ADDRESS AND CONTACT

Bodegas Fariña (D.O. TORO)
Camino del Palo s/n
49.800 Toro (Zamora - Spain)

Bodegas Fariña (Vino de la Tierra de Castilla y León)
Crtra. de Moraleja s/n
49.151 Casaseca de las Chanas (Zamora - Spain)

Tel: +34 980 57 76 73 Fax: +34 980 57 77 20
comercial@bodegasfarina.com

Wine in moderation